Throughout the year, the international fresh produce industry and the entire value chain contribute immensely to consumers’ healthy nutrition. In many countries, fruit and vegetables are also vital economic factors.
However, societal developments and factors such as climate change constantly redefine the framework conditions and present the industry with new challenges.
Arrow Lake’s solution for process water management is essential to meeting these challenges with true sustainability and product quality.
Please join us for possibly the most delicious coffee at the expo and learn how to increase your product’s shelf life sustainably.
𝗛𝗮𝗹𝗹 𝟭.𝟭, 𝗔𝗿𝗿𝗼𝘄 𝗟𝗮𝗸𝗲 𝘀𝘁𝗮𝗻𝗱 𝗗-𝟯
Our very best, Jürgen Bischhaus and Camilla Khrulova, will be glad to welcome you.